Homemade vs. Store Bought

All bakers always have this in the back of their mind. Store Bought baked goods vs. Homemade. Ever since I started baking, almost everything my family and I make have been homemade. First, what exactly does homemade mean? Homemade baked goods means that everything that the baker used to make that baked good was just a pure ingredient from the store. Meaning that they didn't buy a boxed package of cake, instead they bought the ingredients all separately and then put their own homemade touch into it.

Personally, I like homemade better for many, many reasons.  
PROS:

1. Personal Satisfaction: The first reason being that you get to put your own personal touch into the baked good. You get the personal satisfaction knowing that you put your all into that cake and that someone else didn't make it. 

2. Taste: Another reason would be the fact that it tastes way better than the boxed version. The cake will have so much more flavor and it doesn't taste so artificial. 

3. Healthy: My last reason is that the homemade version is so much healthier for you. Why? You know what is going in it because YOU are making it. Where as the boxed version is going to have artificial flavors in it and other things that you wouldn't put into the cake. 

There are also some cons to homemade making.
CONS:

1. Cost: The first con is the cost of homemade making, it tends to be a little more pricey because you have to buy each ingredient instead of just buying the box for the cake mix.

2. Time: The second con is the time strain. If you home make something usually it takes longer than if you just buy the boxed version. You have to put thought into the homemade version and usually it always takes longer because you don't know how long to put it in the oven. Whereas the boxed version tells you everything you need to have and how long it will take.

3. The Mess: Usually when you make something homemade, it always leaves the biggest mess compared to if you get the boxed version. If you are like me, you hate messes just as much as me.

There are many pros to homemade baking and there are many cons to it, but in the end I will always choose homemade baking. It's so much more enjoyable and tastes so much better!

Check out this video of people trying homemade candy vs. store bought:
https://www.youtube.com/watch?v=CkvEzl24kXA

Comments

Post a Comment

Popular posts from this blog

10 Different Ways to Revamp Boxed Brownies

Okay, who doesn't love good boxed brownies!? I recently just made some boxed brownies because we needed to make something for a 4th of July party. Before I was making them I thought that something just really needed to be done to them, and that is what made me think of this blog. I thought of a couple different ways that you can made your brownies a little more exciting so that it seems like you put more effort into them, and they are even more delicious! Here we go! 1. Duh, add some chocolate chips! Add about a cup of semi-sweet, peanut butter, milk, or mint chocolate chips to your brownie batter. This will vamp up your brownies and make them even more delicious! 2. Top them off with chocolate chips. Instead of putting the chips inside your batter, add them on top when the brownies are done. This will allow you to add just a little surprise to the brownies. 3. Top them off with frosting. This is kind of a no brainer, but it really makes your brownies extra yummy. You c...
Read more

Frosting Cupcakes Tips

Image
Frosting cupcakes is just about my favorite part of cupcakes altogether. Who didn't just lick the frosting off as a kid? Hello me. ANYWAYS. There are many tips to frost the perfect cupcake so let's dive right into them. First off, you must decide how you are going to frost your cupcake. By knife, piping bag or with your hands (this way gets a little messy). As I have grown as a baker, I always use Wilton Pastry Bags. I use different sizes just depending on how many cupcakes I am frosting, and how much frosting I made. I am just going to say, the bigger the better. If you fill a small one too full, frosting will explode out the top, and there will be a HUGE mess. Secondly, you must have the right tips for the bags if you decide to use them. There are many tips for many different things that you want to do with decorating. Here is my little reference in a picture that I use A LOT. It shows you the many different tips and what the frosting will look like when you use them. ...
Read more